![VICTORINOX SWISS ARMY 5.2103.15 VICTORINOX 10.5 CARVING FORK, 4" TI](https://cdn11.bigcommerce.com/s-pb48f7h5s7/images/stencil/1280x1280/products/11572044/8473733/PnC0000000__81653.1769785129.jpg?c=1 "VICTORINOX SWISS ARMY 5.2103.15 VICTORINOX 10.5 CARVING FORK, 4" TI")
![VICTORINOX SWISS ARMY 5.2103.15 VICTORINOX 10.5 CARVING FORK, 4" TI](https://cdn11.bigcommerce.com/s-pb48f7h5s7/images/stencil/100x100/products/11572044/8473733/PnC0000000__81653.1769785129.jpg?c=1 "VICTORINOX SWISS ARMY 5.2103.15 VICTORINOX 10.5 CARVING FORK, 4" TI")
Product Description
VICTORINOX SWISS ARMY 5.2103.15 - VICTORINOX 10.5 CARVING FORK, 4" TINES, BLACK POLYPROPYLENE HANDLE 40737 - VICTORINOX 10.5 CARVING FORK, 4" TINES, BLACK POLYPROPYLENE HANDLE 40737 FORKS ARE FOR THE HOLDING AND MANEUVERING OF BULKY FOODS. THE LENGTH IS TO ALLOW THE COOK TO HANDLE THE FOOD ITEM IN THE COOKING AREA, WITHOUT REMOVING IT, WHILE KEEPING A SAFE DISTANCE TO PREVENT HAND BURNS. THE DEEPER AND HOTTER THE COOKING AREA IS; THE LONGER THE FORK NEEDS TO BE. COOK FORK: THE FORK HAS TWO SPEAR PRONGS THAT ALLOW YOU TO REACH INTO A HOT OVEN TO MOVE AND ROTATE MEATS QUICKLY DURING BROILING. CARVING FORKS: THE TWO PRONGS ARE SLENDER AND LONG TO ALLOW YOU TO GENTLY PUNCTURE THE MEAT AS YOU HOLD IT TO - EQUAL TO B240486
MANUFACTURER:
VICTORINOX SWISS ARMY
MANUFACTURER PART NUMBER:
5.2103.15
UNIT OF MEASURE:
EA
QTY PER UNIT OF MEASURE:
1
COUNTRY OF ORIGIN:
SWITZERLAND
ORDER INCREMENT:
10
WEIGHT:
2.892
CONTRACTOR PART NUMBER:
2514951549
![VICTORINOX SWISS ARMY 7.6059.8 VICTORINOX 8 X 3" CHINESE CLEAVER,](https://cdn11.bigcommerce.com/s-pb48f7h5s7/images/stencil/500x659/products/11673076/8574765/PnC0000000__34598.1769865984.jpg?c=1 "VICTORINOX SWISS ARMY 7.6059.8 VICTORINOX 8 X 3" CHINESE CLEAVER,")
